T BAR Dinner Menu

Thin Crust Pizza

Margherita or Zucchini

Mushroom Rice Balls

truffles | parmesan cheese

Yellowfin Tuna Tartare*

ginger | sesame | soy

Jumbo Lump Crab Cake

corn relish | roasted garlic | fresh herbs

Angel Wings

tamarind glaze

Burrata

roasted peppers | sherry gastrique | toast points

Segundo’s Meatballs

veal | pork | pomodoro | parmesan

Roasted Beets

whipped feta | pumpkin seeds | endive

Guacamole

lime | jalapeño | cilantro

Crispy Oysters

creamy spinich | lemon aioli

Shrimp Cocktail (4 pcs)

lemon | cocktail sauce

Red Spanish Octopus

potatoes | olives | celery

— Raw Bar —

Oysters *

Selection of E. Coast & W. Coast Oysters

Crispy Sushi * (8 pcs)

tuna | hamachi | salmon | spicy tuna | avocado

— Salads —

Tricolor Salad

radicchio | endive | orange | segments | roasted sunflower seeds | gorgonzola |
balsamic vinaigrette

Caesar

toasted breadcrumbs | parmesan | little gem lettuce

Chopped

cucumbers | hearts of palm | green beans
cherry tomato | romaine | radicchio

(extra) add: chicken , salmon, shrimp


— Pasta —

Cavatelli Antonucci

veal ragout | parmesan

Spaghetti & Meatballs

pomodoro | parmesan | pecorino

Shrimp Scampi

garlic | white wine | butter | capellini


— Burger Bar —

Crab Cake Burger

roasted garlic-lemon aioli | lettuce | tomato
pickle

Prime Aged Angus Burger *

pickle | lettuce | tomato

Turkey Burger

cheese | spinach | caramelized onions


— Mains —

Chicken Milanese

chopped salad | lemon

Grilled Atlantic Salmon

asparagus | corn & tomato salad | piquillo pepper sauce

Braised Beef Short Rib

red wine jus | mashed potatoes | roasted carrots | crispy onions

Pan Seared Halibut

grilled vegetables | beurre blanc sauce |

Crispy Long Island Duck

sweet potato | orange glaze

Herb Roasted Chicken

israeli couscous | wild mushrooms

Herb Grilled Branzino *

roasted fennel | olive | tomato | caper

Crusted Tuna *

soy | wasabi | seaweed salad

Vegan Israeli Couscous Risotto

primavera vegetables | herb broth


— Steak Bar —

Center Cut Filet Mignon * 8oz

Dry-Aged Black Angus Ribeye * 24oz

Prime Aged New York Strip * 14oz

Black Angus Porterhouse * 40oz

serves 2-3

– – choice of bearnaise, Au Poivre, or steak sauce with all steaks – –


— Sides —

Mac & Cheese

French Fries

Grilled Asparagus

Roasted Carrots

Skillet Potatoes

Mashed Potatoes

Creamed Corn

* Consuming raw or uncooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.
** Before placing your order please inform your server if a person in your party has a food allergy.


— Desserts —

Strawberry Sunday

shortcake | meringue | brandy | cream

Banana Parfait Mille Feuilles

coconut | caramel sauce

Warm Apple Crisp

caramel sauce | ice cream


Cheesecake

oven roasted strawberries

Flourless Chocolate Cake

whipped cream

Assorted Cookies

Ice Creams & Sorbets


— Wine List & Cocktail Selection —

Peruse our unsurpassed wine list and cocktail selections upon seating

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